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APPETIZERS

Sigara Boregi

$8

Phylo dough filled with feta cheese, potatoes and parsley.

Falafel

$5

Ground chickpeas, fava beans served with Jerusalem sauce.

Hummus

$5

Blended chickpeas, tahini, lemon juice, fresh garlic, extra virgin olive oil.

Ezme

$6

Spicy ezme salad made with tomatoes, onion, pepper, garlic, walnuts, olive oil.

Patlican Salatisi

$7

Smoked eggplant, garlic, lemon juice, scallion and roasted bell pepper.

Lahmacun

$6

Thin dough topped with minced beef, seasoned vegetables, served with sliced tomatoes and organic arugula.

Arnavut Cigeri

$12

Fried seasoned lamb liver, served with tomatoes, onion, parsley and crispy potatoes.

SOUP

Lentil Soup

$5

Red lentil, onion, red pepper, tomatoes, fresh mint.

Classic Onion

$7

Garnished with bread croutons and Swiss cheese.

Soup of the day

$5

Ask your server for details.

SALADS

(Add protein for $5)

Turkish Feta Salad

$10

Romaine lettuce, cucumber, tomatoes, onion, Feta cheese, parsley, black olives and house dressing.

Shepherd Salad

$10

Tomatoes, cucumber, red onion, parsley, scallion and Vinaigrette dressing.

Caesar Salad

$10

Romaine lettuce, garlic-herb croutons, Parmesan cheese and homemade Caesar dressing.

Arugula Salad

$10

Red wine poached pears, toasted walnuts and pomegranate molasses.

Seafood Salad

$15

Grilled calamari, shrimp, scallop, mixed greens, tomato, onion, caper and red pepper.

SIDE ORDERS

Roasted potatoes

$5

SANDWICHES

Choice of flat or house bread and sides.
All sandwiches come with pickles, yogurt sauce.

Lamb Doner Sandwich

$14

Chicken Doner Sandwich

$12

Falafel Sandwich

$12

ENTREES

All Kebabs are served with choice of Basmati rice or Bulgur pilaf.

Cag “dza” Kebab

$20

Originating in turkey's erzurum province horizontally stacked marinated rotating lamb kebab served with basmati rice.

Kusleme

$22

Perfectly seasoned lean lamb meat on skewers over the charcoal grill served with basmati rice.

Rack Of Lambs

$32

Herb crusted colorado lamb, oven roasted, demi-glaze sauce served with sautéed vegetable roots.

Doner

$18

Lamb and veal combined, seasoned with herbs and bland of spices, cooked on a vertical rotisserie and served with flatbread and basmati rice

Iskender

$19

Doner meat, toasted bread, creamy yogurt, tomato puree, crushed red pepper, brown butter.

Adana Kebab

$18

Hand chopped seasoned lamb shoulder on skewers cooked over a charcoal grill, served with flatbread and basmati rice.

Beef Kebab

$18

Beef tenderloin medallions on skewers seasoned and cooked over a charcoal grill, served with basmati rice.

Chicken Kebab

$16

Herb marinated chicken breast on skewers cooked over charcoal grill, served with basmati rice

Chefs’ Mix Grill

$26

Combination of skewered chicken, beef medallion, sea scallop, spicy shrimp, doner served with basmati rice.

DESSERTS

Baklava

$6

Filo dough filled with chopped walnuts, sweetened with syrup and honey.

Rice Pudding

$5

Homemade rice pudding with raisins.

Kazandibi

$5

Caramelized milk pudding.

Kunefe

$6

Fresh mozzarella pastry soaked in syrup.

DRINKS

Fountain Drinks

$1.75

Coca-Cola Products

Ayran

$2.5

Cold, and savory refreshing yogurt-based beverage that is mixed with salt

Turkish Coffee

$2.5

Traditionally brewed finely ground, and unfiltered coffee

Coffee

$1.75